Corn Starch Extraction: A Study in Efficiency

Picture a bustling corn processing facility, where countless kernels are transformed into a myriad of valuable products. Here, Sacor’s centrifuges are the unsung heroes, efficiently separating starch from protein, fibre, and other components. The result? High-purity corn starch that serves as a building block for everything from thickeners and stabilizers to bioplastics and beyond.

Potato Starch Perfection: Preserving Nature’s Gifts

For those who appreciate the unique properties of potato starch, Sacor’s gentle centrifugation process is a revelation. By carefully preserving the integrity of potato starch granules, our technology allows you to create clean-label products that capitalize on the natural thickening power and textural attributes of this beloved tuber. From hearty soups and sauces to gluten-free baked goods, the possibilities are endless.

Wheat Starch Wonders: Elevating Baked Goods and Beyond

In the realm of baked goods, wheat starch is a true unsung hero. Sacor’s centrifuges excel in separating wheat starch from gluten and other proteins, enabling you to create specialized ingredients that elevate the quality and consistency of your products. Imagine crafting delicate pastries with unparalleled lightness, or developing gluten-free alternatives that rival the real deal – with Sacor, these dreams become reality.

Modified Starch Mastery: Tailoring Functionality to Your Needs

From instant puddings that defy gravity to sauces that maintain their luscious texture through the rigors of food processing, modified starches are the secret weapons of modern food innovation. Sacor’s centrifuge technology is your ally in the creation of these bespoke starch solutions, offering unparalleled control and flexibility in modification processes. Whether you’re aiming for enhanced stability, improved clarity, or any other desired attribute, our technology empowers you to craft starches that perfectly align with your application needs.

 Sustainable Starch Processing: A Better World, One Centrifuge at a Time

At Sacor, we believe that starch processing excellence should go hand in hand with environmental responsibility. Our centrifuge technology not only maximizes starch recovery and purity but also enables the valorisation of by-products. Imagine transforming corn fibre into prebiotic ingredients, or repurposing potato pulp into sustainable packaging materials – with Sacor, you can make a positive impact on both your bottom line and the planet.

So, whether you’re a seasoned starch processor or a visionary entrepreneur looking to disrupt the industry, Sacor’s centrifuge technology is your key to unlocking new frontiers in starch application and innovation. Let’s collaborate and write the next chapter of starch processing excellence together.